福州包点食品有限公司
Foo Chow Food Industries Sdn Bhd
Popular Products
Classic buns
Traditional best-sellers.
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Meat & veggie buns
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Rich filling, solid taste
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Popular for breakfast & tea
Gua Bao & Mantou
Choice for creative pairing.
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Works with sweet or savory
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Soft, chewy dough
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Suitable for all kinds of foods
Mochi Bun
Trendy, chewy & soft.
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Multiple flavors available
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Soft skin, dense filling
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Trending best-seller
Dim Sum
Perfect for catering.
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Siu Mai, shrimp rolls etc.
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Easy to standardize
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Flexible stock, wide options
OEM/ODM
Custom flavors · Fast launch · Flexible formula
One-stop OEM: flavor, formula & sales advice. For retail, F&B and group orders, helping you enter the market with lower trial costs.
Custom flavors
Small orders accepted
Food pairing ideas
Formula confidentiality & quality control
Cold Chain Delivery · Full Temperature Control
From factory to store/warehouse, our professional cold chain team ensures product quality, food safety, stable transport, and on-time delivery
Storage temp: -18℃
Batch traceability & delivery records
Coverage: West Malaysia; East Malaysia/Singapore; other regions negotiable
About Foo Chow Food
Founded in 1986, with the first store in 1997, we preserve traditional flavors with “old dough fermentation.” Specializing in buns and mantou, we focus on quality ingredients and standardized processes to serve wholesale, retail, and OEM needs.
Certification
MESTI Food Safety
Customer Type
Restaurants/stalls/
distributors
production capacity
Reliable supply, quality assured
Traditional crafts
Using “old dough fermentation”